Carnalized Banana upside-down cake filled with Malted Pudding and a brown butter walnut frosting. This cake was featured in the New York Times back in 2012 when Pudding first opened. It was out official "Open for Business" article. Click the link and see for yourself!
11"x4" Rectangle feeds 8-9 people
Ingredients: Bananas, butter, Cream Cheese (Pasteurized Milk and Cream, Salt, Carob Bean Gum, Cultured Cheese) sugar, light brown sugar, powder sugar, eggs, Flour, Baking Powder, Baking Soda, salt, Buttermilk, Milk, Heavy Cream, Vanilla Extract (35% alcohol, water, sugar, vanilla bean) Corn Starch, 68% Chocolate (Cacao Beans, Cane Sugar, Cacao Butter, Vanilla beans), Walnuts, Malted Milk Powder** (Contains Soy Lecithin)
Malt Powder**(Wheat Flout and Malted Barley Extracts, Dry Whole Milk, Salt, Sodium Bicarbonate, Made on equipment that also processes SOY)